Berikut ini merupakan pembahasan kunci jawaban Buku Bahasa Inggris untuk Kelas 12 halaman 114 Pembahasan kali ini kita akan bahas latihan yang ada pada buku paket Bahasa Inggris Halaman 114 Buku siswa untuk Semester 2 (Genap) Kelas XII SMP/MTS. Semoga dengan adanya pembahasan kunci jawaban Pilihan Ganda (PG) dan juga Esaay Chapter 8 How to Make ini, kalian bisa menjadi lebih giat untuk belajar. Kunci jawaban ini diperuntukkan untuk para pelajar yang sedang mengerjakan tugas Kurikulum 2013 (K13). Kunci Jawaban Bahasa Inggris Kls 12 Hal 114
![Bahasa Inggris Kelas 12 Halaman 114 [Kunci Jawaban]](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhE9vBsWwrP29YrUDG_wiPjwgtZod_gAx6hB2KHhGMyuMbXycnqoVHWF9d1clQFv_tU2crhorLDzdB5as8U2kFbaXFvhC7Oo8kctFMGzBs9ZdJBtqG11NBuSdLvYgwyXiTWMcwHfNcxk57d9fPIfQKXsFENAqufEcBCpWToZ60pfxfHOzaRURLV2MKH/s720/hal114.png "Bahasa Inggris Kelas 12 Halaman 114 [Kunci Jawaban]") |
| Bahasa Inggris Kelas 12 Halaman 114 [Kunci Jawaban] |
Bahasa Inggris Kelas 12 Halaman 114 [Kunci Jawaban]
Task 2 Halaman 114
Question :
Task 2: Complete the dialog.
Still related to the recipe above, play the roles of the speakers in the dialogs. Complete the blanks with suitable expressions.
Answer :
Observe the text structure.
A: Which one do you like, the semisweet or the bittersweet one?
B: I like the bittersweet one.
A: Do you know how to make chocolate dipped strawberries?
B: Sure, first prepare the ingredients .
A: What are the ingredients?
B: 2 squares semisweet or bittersweet chocolate, ½ tablespoon whipping cream, dash almond extract and 8 strawberries.
A: What’s the next step?
B: Mix chocolate and the whipping cream in a glass measuring cup or bowl. Then microwave at medium power for 1 minute until the chocolate melts, stirring after 30 seconds. Stir in the almond extract and cool slightly.
A: Why should it be cooled slightly?
B. To keep the strawberry dipped into it fresh and crunchy.
A: What’s the next step?
B: Dip each strawberry into the melted chocolate.
A: How long do you put it in the refrigerator?
B: About 15 minutes?
A: Which one do you like, the semisweet or the bittersweet one?
B: I like the bittersweet one.
A: Do you know how to make chocolate dipped strawberries?
B: Sure, first prepare the ingredients .
A: What are the ingredients?
B: 2 squares semisweet or bittersweet chocolate, ½ tablespoon whipping cream, dash almond extract and 8 strawberries.
A: What’s the next step?
B: Mix chocolate and the whipping cream in a glass measuring cup or bowl. Then microwave at medium power for 1 minute until the chocolate melts, stirring after 30 seconds. Stir in the almond extract and cool slightly.
A: Why should it be cooled slightly?
B. To keep the strawberry dipped into it fresh and crunchy.
A: What’s the next step?
B: Dip each strawberry into the melted chocolate.
A: How long do you put it in the refrigerator?
B: About 15 minutes?
A: Do you know what text structure is used in the text about how to make chocolate dipped strawberries above?
B: It’s a sequential text structure.
A: What’s the author do in this kind of text structure?
B: The author puts steps in making the chocolate dipped strawberries.
A: What’s the author’s purpose?
B: The author would like to inform the readers about the way to make chocolate dipped strawberries.